The extra virgin olive oil Clos de la Torre, awarded in Los Angeles
The extra virgin olive oil Clos de la Torre, produced by the company's Olive Emporda, located Rabos d'Emporda, has been named among the best in the world in Los Angeles, United States. This high quality oil, very fruity and with a great balance, has been awarded a bronze medal.
Los Angeles International Extra Virgin Olive Oil Competition has grown to become one of the most prestigious competitions of olive oil in the world to meet leading industry professionals and medals are awarded to the best oils in the world.
For more information about Los Angeles International Extra Virgin Olive Oil Competition, please click here.