Clos de la Torre extra virgin olive oil opens market in Japan
The Clos de la Torre extra virgin olive oil produced and elaborated by hand by the Oleícola del Empordà de Rabós d'Empordà company has accentuated its commitment to export and can now be found in shops and restaurants in Japan.
Clos de la Torre extra virgin olive oil is awarded again in the TerraOlivo 2022 Contest
It is the twelfth year in which Clos de la Torre oil has been awarded in this prestigious contest dedicated to olive oil, held in Jerusalem (Israel).
Clos de la Torre olive oil from Rabós d’Empordà arrives in China
This the first time this high-range product will be introduced into the stores of this Asian country
The oil from this Empordanese producer is created in the traditional manner and exclusively with olives from the company’s own estate.
Clos de la Torre olive oil arrives the Middle East, the Philippines and Singapore
Clos de la Torre has now been awarded at the Les Olivalies competition in France
Clos de la Torre extra virgen olive oil is awarded again at the TerraOlivo competition
Clos de la Torre extra virgin olive oil is back in the prestigious “Flos Olei 2016” guide
Clos de la Torre once again receives one of the most sought-after awards in the TerraOlivo 2015 cont
Clos de la Torre presents three new products on the market
Clos de la Torre extra virgin olive oil awarded a prize in the TerraOlivo 2014 competition
The Clos de la Torre extra virgin olive oil appears in the Flos Olei Guide 2014
Oleícola de l’Empordà wins two awards in Argentina
The extra virgin olive oil Clos de la Torre, awarded in Los Angeles
The Clos de la Torre oil is among the best oils in the world
The Clos de la Torre olive oil, distinguished in Argentina
The Clos de la Torre Oil in the ‘Olei 2012' guide